Le Cabanon du Domaine

Our restaurant Le Cabanon is open :

  • Sunday, Monday and Tuesday: 7.00am - 7.30pm*
  • Wednesday to Saturday: 7 a.m. - 11 p.m.

*Only our snack, bar and grocery menu. Sunday lunchtime brunch.

Residents and visitors alike can enjoy a delicious bistronomic meal with a land-sea theme in a natural setting.

Simple and elegant plates, seasonal products cooked with character, panoramic view on the pine forest: it's a moment out of time guaranteed, day and night.

Our passionate team will welcome you for lunch and dinner, as well as for our incredible weekend brunch.

Reservation recommended.

Terrace Restaurant - domaine du ferret - Lège-Cap-Ferret

Breakfast : 7am-10:30am

Lunch between 12pm and 2pm (Wednesday to Saturday)

Dinner between 7pm and 10pm (Wednesday to Saturday)

Brunch every Sunday, 2 courses 11:30am or 1:30pm

Reservation at 05 56 03 25 09

Gourmet Sunday Brunch

To share with friends or family, the Sunday Brunch formula offers you a moment of relaxation 
and conviviality at €49 per person and €25 for children under 12. 
Le Cabanon du Domaine brunch includes :
- Cold starters (mixed salads, cold meats and fish, various breads, fresh vegetables)
- Seafood platter

- Fingers food
- Cheese platter
- Desserts or mignardises, fruit salads and various desserts

For late risers, a breakfast buffet is also available for a gentle awakening. Fruit juice and hot drinks will accompany your meal. Brunch buffet served every Sunday in two courses, either 11:30 am or 1:30 pm.

Le Cabanon du Domaine - La Carte


Menu of the Day

A starter, a main course and a dessert, prepared each day by our chef

  • Starter + main course + dessert 38 €
  • Starter + main course OR main course + dessert 29 €

Les Sables menu

Starters (choice)

Dishes (choice)

  • Aubrac chuck, garlic confit with vanilla, potato pressé like an Anna, meat jus and grilled cebette cheese
  • Skrei cod, Jerusalem artichoke mousseline, spinach shoots, shiitake vinegar and green juice

Cheese break: Supplement €14

Desserts (your choice)

  • Semifreddo with caramel milk, reconstituted shortbread, passion fruit gelatin
  • Marshmallow au naturel, lemon and poppy, white puff pastry roché

Terre des Pins menu

Starters (choice)

Dishes (choice)

  • Saddle of lamb with comté cheese, bitter cocoa jus, shallot confit, baby spelt with samphire
  • Fillet of St Pierre, celery mousseline with black sesame, beet vinaigrette and tangy daikon

Cheese break: Supplement €14

Desserts (your choice)

  • Butternut, chocolate, peanuts
  • Mango and Espelette pepper

Children's menu at €16

  • Butcher's cut or Market fish - Vegetable purée or Sautéed potatoes
  • Chocolate dessert or Two scoops of ice cream
  • Water syrup

Reserve a table

Le Cabanon du Domaine

New Opening Hours

Sunday, Monday and Tuesday: 7am - 7.30pm*

Wednesday to Saturday: 7am -11pm

*Only our snack, bar and grocery menu.
Sunday lunchtime brunch.